I’m not sure what their serving size is… but my recipe makes a pretty big serving! And it has no cholesterol and can be sugar-free. It will still be much healthier than the Serendipity version (220 calories to their 850. Nothin’ a little fat couldn’t fix! So if you can spare the calories in your diet, try using at least 1/3 cup of full-fat coconut milk. I agreed the recipe was missing that rich, hot-chocolate flavor. I liked it… but my taste-tester friends-some of whom have tasted the real thing from Serendipity-said it was more like frozen ice milk than hot chocolate. I first made this using only almond milk. Ideas for Variations: Add almond or mint extract, blend in some banana, spike with rum, or even add peanut butter! Do not add ice, which would dilute the flavor. Once frozen, pop the mixture into a blender and blend! I used my Vitamix. (Or pour it all into one container, but be sure to thaw before doing the next step so your blender can handle the one big block of frozen-ness.) Freeze. If you don’t have one, pour into three or four small containers. Let cool, then pour into an ice-cube tray. Or microwave 30 seconds, stir, then microwave another 30 seconds. Optional for an even richer flavor, add a little melted chocolate (Serendipity’s recipe calls for this)Ĭombine ingredients and whisk together on the stove.1 cup milk of choice – use at least 1/3 cup as lite or full-fat canned coconut milk if you want a truly-rich treat.Top each glass with a generous amount of whipped cream. Pour the frozen hot chocolate into each glass. Make my own frozen hot chocolate, of course!įor a healthy topping, be sure to try this with my Healthy Reddi-Wip Cream on top! Drizzle chocolate syrup around the rim of four glasses so that the syrup will drip down the sides. What’s a healthy-eating vegan, who’s never been to Serendipity, to do? It seems every time I mention my love for New York City, someone will ask, “ Have you been to Serendipity? Have you had their frozen hot chocolate? It’s life-changing!” It only takes three ingredients and less than five minutes to whip up this delicious drink. Rich, chocolatey, frosty, dreamy, homemade frozen hot chocolate… Frozen hot chocolate looks like an elegant dessert, yet no one would guess how simple it isChilled glasses give the drink a frosty opacity, which not only keeps the drink cool but adds to the whole presentation, elevating the look and evoking the nostalgia of an ice cream shoppe.